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Specialists at producing quality artisan ice-creams and sorbets.

We are proud to say our ice-cream is freshly made in the Kingdom of Fife using traditional methods and where possible local, seasonal produce. The care and attention given to our handmade ice-cream ensures that you consistently get the best.

Enjoy!

The Caledonian Kitchens range of Ice Cream has been evolved over a course of 3 years into what is now widely regarded as Scotland’s finest ice cream. The basis of this is the actual amount of local cream and dairy milk used, which in turn we combine with the highest quality of ingredients, to create this range of extremely highly defined, flavoursome and versatile ice creams. We offer 32 ice creams, and also in addition 26 sorbets with same perspectives.

The entire range is suitable for incorporation into premises where nothing but the best will do.

Via Clarks Specialty Foods distribution, we are now supplying a large selection of Scotland's most renowned hotels, with sales increasing by the week.

For supply enquiries please contact Clarks Speciality Foods on 0844 335 6908 or alternatively at click the link below http://www.clarksfoods.co.uk/. Small private sales can also be made by contacting the hotel directly on 01592 610066 or emailing info@balbirnie.co.uk.

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Ice Cream And Sorbet
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Produced By The Caledonian Kitchens, Balbirnie House, Balbirnie Park, Markinch, Fife, KY76NE
Company Registered in Scotland Number: 55421251
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